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The trade pattern of raw coffee beans is changing, with both challenges and opportunities.

The trade pattern of raw coffee beans is changing, with both challenges and opportunities.

Coffee is our beloved, and global coffee consumption has nearly doubled in the past 40 years, with an average of 2.25 billion cups of coffee consumed every day, of which about 400 million cups are consumed in the United States alone. But do you know where coffee comes from, how it is made, and how it becomes a delicacy in our cups? In order to change the mass consumer

2016-05-21
Introduction to the flavor and taste of washed Sidamo Coffee introduction of Sidamo Lion King Coffee producing area

Introduction to the flavor and taste of washed Sidamo Coffee introduction of Sidamo Lion King Coffee producing area

Coffee is Ethiopia's main economic crop and the country's largest crop export and important industry. It accounts for 60% of Ethiopia's total export value and supports many small farms, as well as sugar, bananas and cotton. It is also Ethiopia's largest and important commodity export crop after oil, and it is also the largest export of Elaraby in Africa, in 1997.

2016-07-11
How to cook a

How to cook a "good" Espresso

For brewing a cup of "good" Espresso coffee, there are probably several factors that need to be discussed: the composition of coffee beans, the grinding of roasted and preserved coffee beans, the quantity and initial temperature of filling and brewing, the amount of pressure extraction, and other additives if all the above factors can be controlled from beginning to end, "good" Espres

2014-09-09
Coffee encyclopedia The most expensive luxury Luwak coffee

Coffee encyclopedia The most expensive luxury Luwak coffee

Expensive civet droppings, he said proudly: These are all good things. Peng Wenchuang, a farm worker in Lampung province on the Indonesian island of Sumatra, touches his hoard as carefully as an antique crystal vase. They should be worth a fortune. These inexperienced people won't look second to civet droppings, which were the raw material for the world's most expensive coffee that was all the rage earlier this year

2014-10-30
How to tell the robusta coffee beans? What does Luo Dou look like?

How to tell the robusta coffee beans? What does Luo Dou look like?

The first chapter of the Coffee Taste Collection, the basic knowledge of coffee beans, the first section, the three native species of coffee. 2. Robusta species (scientific name Coffee Robusta Linden). P8 (Note p8, which indicates page 8, is annotated in many places). Robusta coffee beans are generally used for instant solution because they extract twice as much coffee liquid as Arabica. Caffeine content 3

2015-11-10
The world's most expensive luxury Luwak coffee

The world's most expensive luxury Luwak coffee

Supandi opened the banana leaf package from the bag, revealing two strange five-inch brown cylinders that looked like something between fir cones and peanut power bars. Expensive civet droppings, he said proudly: These are all good things. Peng Wenchuang is a farm worker in Lampung Province, Sumatra, Indonesia. He touches his storage

2014-05-28
Indonesian cat poop coffee beans expensive civet poop

Indonesian cat poop coffee beans expensive civet poop

Supandi opened the banana leaf package from the bag, revealing two strange five-inch brown cylinders that looked like something between fir cones and peanut power bars. Expensive civet droppings, he said proudly: These are all good things. Peng Wenchuang is a farm worker in Lampung Province, Sumatra, Indonesia. He touches his storage

2015-01-20
Introduction to the altitude of planting Environment in Yunnan Tieka Coffee planting Manor

Introduction to the altitude of planting Environment in Yunnan Tieka Coffee planting Manor

Bourbon: this variety is derived from the iron pickup and was expanded by the French in 1708 on the island of Bourbon (now known as Reunion). Bobang also has a beautiful aroma and rich taste, higher yield and growth than iron pickup, suitable for planting in an area of 12002000 meters, but less resistant to diseases and pests, and more sensitive to strong winds and heavy precipitation. Wave

2016-07-15
Introduction to the blending method of Italian espresso

Introduction to the blending method of Italian espresso

In Italy, the birthplace of espresso, research on espresso has developed into a discipline. In the mid-1950s, espresso spread to the United States, first appearing in Italian-populated areas of larger cities. The second place to accept espresso is the cafe that people often go to. Since then, the production technology and skills of espresso have been greatly improved. To the 70s of the 20th century

2016-06-28
The world's most expensive luxury, Luwak coffee, expensive civet droppings.

The world's most expensive luxury, Luwak coffee, expensive civet droppings.

Supandi opened the package of banana leaves taken out of the cloth bag, revealing two strange 5-inch brown cylinders that looked like a boundary between fir cones and peanut energy bars. Expensive civet droppings he said proudly: these are all good things. Peng Wenguang, a farm worker in Lampong province, Sumatra, Indonesia, touched his storage.

2015-06-18
Introduction to the producing area of Incht Manor, Guatemala-Pacamara Coffee Flavor description

Introduction to the producing area of Incht Manor, Guatemala-Pacamara Coffee Flavor description

Since 2006, the Coe Cup has tested the Pacamara of 30 manors. Some of the flavors are superstars, such as Santa Martha, the champion of Honduras in 2006, Cerro Negro, the third runner-up in 2007, El Injerto, the CoE normal champion manor in Guatemala, and Pacamaral, the runner-up in 2008.

2016-10-21
Panamanian Coffee Water washes Rose Summer GEISHA Manor

Panamanian Coffee Water washes Rose Summer GEISHA Manor

Affectionate Manor, which covers an area of about 12.5ha, is a miniature estate in Panama. According to the owner, the 8.5ha varieties range from the common typica, Red Catuai and Pacamara. After 2008, a few areas began to grow Geisha coffee, which now accounts for nearly half of the total.

2016-06-20
Boutique coffee beans common sense Ethiopian mocha coffee beans

Boutique coffee beans common sense Ethiopian mocha coffee beans

Ethiopia (Ethiopia) is one of the major producers of Arab coffee beans in Africa, producing the best Arab mocha beans in the world. It is said that coffee beans were first discovered by shepherds in the Kafa region of Ethiopia, and the name of coffee evolved from Kafa, so Ethiopia is still the hometown of coffee. Production and processing of coffee beans in Ethiopia

2014-12-28
Coffee from Ethiopia, the birthplace of coffee, introduces how Ethiopian coffee powder

Coffee from Ethiopia, the birthplace of coffee, introduces how Ethiopian coffee powder

Ethiopia is one of the major producers of Arabica coffee in Africa, producing the best Arabian coffee in the world. It is said that coffee was first discovered by shepherds in Essekafa, and the name of coffee evolved from Kafa, so Essex is still the hometown of coffee. The geographical environment of coffee production and processing is very suitable for coffee growth. Coffee is mainly cultivated.

2016-04-26
Panamanian Coffee Flavor Taste Manor production area introduces Caiser Louis Manor

Panamanian Coffee Flavor Taste Manor production area introduces Caiser Louis Manor

Love Sing Manor is best known for winning the championship in the 2011 Best Panama Competition (BestofPanama), with a cup score of 92.3 points, which not only beat the most indicative and successive championships of the Jade Manor at that time, but also broke the record high of US $70.25 per pound. There have been countless outstanding achievements in the following years, and they have been shortlisted year after year.

2016-07-26
18 pieces of cold knowledge about coffee eleven ways to identify coffee

18 pieces of cold knowledge about coffee eleven ways to identify coffee

A cup of coffee will lose 70% of its flavor in 2 minutes, and the following knowledge is definitely enough for you to hold your eyebrows for 2 minutes. Coffee is one of the most popular drinks in the world. Although it is very popular, many people don't know it very well. Here are 19 little secrets behind coffee. After reading it, you will know where coffee comes from and grow a pound of coffee.

2016-04-06
18 pieces of cold knowledge about coffee eleven ways to identify coffee

18 pieces of cold knowledge about coffee eleven ways to identify coffee

A cup of coffee will lose 70% of its flavor in 2 minutes, and the following knowledge is definitely enough for you to hold your eyebrows for 2 minutes. Coffee is one of the most popular drinks in the world. Although it is very popular, many people don't know it very well. Here are 19 secrets behind the coffee. After reading it, you will know where the coffee comes from and grow a pound of coffee.

2015-09-19
Introduction to Indonesian Coffee Flavor Manor

Introduction to Indonesian Coffee Flavor Manor

This kind of coffee is called the most fragrant poop since there is shit. Although its name is not very elegant, it is a fact. It is the poop of an arboreal wild animal called the civet on the Indonesian island of Sumatra. Local farmers usually regard the discovery of civet poop as a gift from heaven, because not all civet droppings are lucky to be found. Once you find a few of these,

2016-07-26
Panamanian Water washing Rose Summer GEISHA Manor hand Coffee Bean Geisha Coffee

Panamanian Water washing Rose Summer GEISHA Manor hand Coffee Bean Geisha Coffee

Affectionate Manor, which covers an area of about 12.5ha, is a miniature estate in Panama. According to the owner, the 8.5ha varieties range from the common typica, Red Catuai and Pacamara. After 2008, a few areas began to grow Geisha coffee, which now accounts for nearly half of the total.

2016-06-22
Classic fancy Hot Coffee (1)

Classic fancy Hot Coffee (1)

Irish coffee ingredients: 140ml hot black coffee, two cubes of sugar, Irish Whiskey 15ml, a little whipped cream, cream and chocolate. Utensils: 1 set of Irish coffee rack, 1 sugar clip, a few matches. Making method: (1) pour Irish Whiskey and coffee cube sugar into a special Irish coffee stove and turn the cup clockwise when heated over low heat to make love.

2014-07-08
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